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Benjamin Leroux, Charmes Chambertin Vintage:2021 bittersweet cocoa and incense notes

SKU: 19020043031
4.4
USD800.00 USD840.00 Greenhouse rate

Shipping Estimate
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Ships within 48 hours · Estimated delivery Aug 21 - Aug 26

Description

bittersweet cocoa and incense notes that extend through the long

underbrush and a touch of the sauvage that continues onto the supple

667 bottles and 7500 magnums were filled in March 2022

fruit and floral interface in its lingering finish

The maximum degree of temperature during fermentation is 28 degrees to protect the aromas instead of 31-33 degrees in Ribera del Duero

Benjamin Leroux, Charmes Chambertin Vintage:2021 bittersweet cocoa and incense notesNA

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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