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The nose is filled with exotic fruit aromas—mango
Russell's Reserve 10 Year uses Wild Turkey's signature mash bill (75% corn
and with zero added sulfur—pure expression of place: salt
Serol is certified organic and biodynamic and has spent decades proving this forgotten corner of the upper Loire deserves attention
The response to L'Assemblage has been overwhelming in past years
La Gerla Brunello di Montalcino La Pieve 2021 SPS21 The nose is filled withCollectors chase La Gerla's Vigna gli Angeli. Insiders quietly buy La Pieve. It comes from a single vineyard planted in 1997 down in Castelnuovo dell'Abate, in Montalcino's warm southern sector a very different animal from the estate's cooler Canalicchio home base, and the source of its most brooding, powerful Brunello. The 2021 is dark and dense without ever turning clumsy: violet and eucalyptus lift floating over forest berry, new leather and dark
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